{"product_id":"applied-genetics-of-leguminosae-biotechnology-springer-verlag-new-york-inc-9781402014857","title":"Applied Genetics of Leguminosae Biotechnology","description":"\u003cp\u003eExplore the innovative world of legume biotechnology with \u003cstrong\u003eApplied Genetics of Leguminosae Biotechnology\u003c\/strong\u003e, authored by leading experts and published by \u003cstrong\u003eSpringer-Verlag New York Inc.\u003c\/strong\u003e in 2004. This comprehensive hardback edition spans \u003cstrong\u003e330 pages\u003c\/strong\u003e and is designed for researchers and professionals in the field. \u003c\/p\u003e \n\n\u003cp\u003eThis pivotal work is divided into two volumes, offering an in-depth analysis of in vitro and recombinant DNA technologies aimed at enhancing grain, forage, and tree legumes. It delves into the current status and future prospects of in vitro regeneration, as well as the genetic transformation processes that affect the expression and stability of transgenes. \u003c\/p\u003e \n\n\u003cp\u003eUncover the potential for trait modification in nearly all significant legumes, making this book an essential resource for anyone interested in agricultural biotechnology and genetic research. Don't miss the opportunity to deepen your understanding of legume genetics and its applications in modern agriculture.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52252079685974,"sku":"9781402014857","price":218.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781402014857.jpg?v=1767779901","url":"https:\/\/www.englishbook.pt\/products\/applied-genetics-of-leguminosae-biotechnology-springer-verlag-new-york-inc-9781402014857","provider":"Bookshop","version":"1.0","type":"link"}