{"product_id":"brisket-chronicles-workman-publishing-9781523505487-how-to-barbecue-braise-smoke-and-cure-the-world-s-most-epic-cut-of-meat-steven-raichlen","title":"Brisket Chronicles","description":"\u003cp\u003eDiscover the ultimate guide to mastering brisket with \u003cstrong\u003eBrisket Chronicles\u003c\/strong\u003e by renowned grill-master \u003cstrong\u003eSteven Raichlen\u003c\/strong\u003e. Published by Workman Publishing in 2019, this captivating paperback spans 256 pages, offering a deep dive into America's favorite cut of meat. From the smoky barbecue traditions of Texas to the savory delights of corned beef and the comforting braises perfect for a Passover feast, Raichlen ignites a passion for brisket that every meat lover, griller, and comfort-food enthusiast will appreciate. Whether you're a novice or a seasoned pitmaster, \u003cstrong\u003eBrisket Chronicles\u003c\/strong\u003e provides expert tips, mouthwatering recipes, and a wealth of knowledge to elevate your cooking skills. Unleash your inner chef and transform your meals with this essential culinary companion!\u003c\/p\u003e","brand":"Steven Raichlen","offers":[{"title":"Default Title","offer_id":52250129138006,"sku":"9781523505487","price":18.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781523505487.jpg?v=1767777023","url":"https:\/\/www.englishbook.pt\/products\/brisket-chronicles-workman-publishing-9781523505487-how-to-barbecue-braise-smoke-and-cure-the-world-s-most-epic-cut-of-meat-steven-raichlen","provider":"Bookshop","version":"1.0","type":"link"}