{"product_id":"commerce-food-and-identity-in-seventeenth-century-england-and-france-amsterdam-university-press-9789463720175-across-the-channel-garritt-van-dyk","title":"Commerce, Food, and Identity in Seventeenth-Century England and France","description":"\u003cp\u003e\u003cstrong\u003eCommerce, Food, and Identity in Seventeenth-Century England and France\u003c\/strong\u003e by Garritt van Dyk.\u003c\/p\u003e\n\u003cp\u003ePublished by Amsterdam University Press, (2022), Hardback, 214 pages.\u003c\/p\u003e","brand":"Garritt van Dyk","offers":[{"title":"Default Title","offer_id":52277364064598,"sku":"9789463720175","price":134.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9789463720175.jpg?v=1767819668","url":"https:\/\/www.englishbook.pt\/products\/commerce-food-and-identity-in-seventeenth-century-england-and-france-amsterdam-university-press-9789463720175-across-the-channel-garritt-van-dyk","provider":"Bookshop","version":"1.0","type":"link"}