{"product_id":"edible-wild-mushrooms-of-north-america-university-of-texas-press-9780292720800-a-field-to-kitchen-guide-david-w-fischer","title":"Edible Wild Mushrooms of North America","description":"\u003cp\u003e\u003cstrong\u003eEdible Wild Mushrooms of North America\u003c\/strong\u003e by David W. Fischer, Alan E. Bessette.\u003c\/p\u003e\n\u003cp\u003ePublished by University of Texas Press, (1992), Paperback, 264 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Edible mushrooms, Cooking (mushrooms), Mushrooms, poisonous.\u003c\/p\u003e","brand":"David W. Fischer","offers":[{"title":"Default Title","offer_id":52246184034646,"sku":"9780292720800","price":42.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780292720800.jpg?v=1767770886","url":"https:\/\/www.englishbook.pt\/products\/edible-wild-mushrooms-of-north-america-university-of-texas-press-9780292720800-a-field-to-kitchen-guide-david-w-fischer","provider":"Bookshop","version":"1.0","type":"link"}