{"product_id":"fermentation-microbiology-and-biotechnology-fourth-edition-taylor-francis-ltd-9780367656706-mansi-el-mansi","title":"Fermentation Microbiology and Biotechnology, Fourth Edition","description":"\u003cp\u003eDiscover the fascinating world of fermentation with \u003cstrong\u003eFermentation Microbiology and Biotechnology, Fourth Edition\u003c\/strong\u003e by \u003cstrong\u003eMansi El-Mansi\u003c\/strong\u003e. Published by Taylor \u0026amp; Francis Ltd in 2020, this comprehensive guide spans 440 pages, offering an in-depth exploration of metabolic pathways that generate primary and secondary metabolites, as well as biopharmaceuticals.\u003c\/p\u003e \n\n\u003cp\u003eThis updated edition features entirely rewritten chapters that delve into fermentation biotechnology, covering essential topics such as kinetics, dynamics, protein, and co-factor engineering. With a strong emphasis on industrial biotechnology, this book is an invaluable resource for students, researchers, and professionals in the field. Enhance your understanding of fermentation processes and their applications in biotechnology with this essential text.\u003c\/p\u003e \n\n\u003cp\u003eWhether you're looking to deepen your knowledge or seeking a reliable reference, \u003cstrong\u003eFermentation Microbiology and Biotechnology, Fourth Edition\u003c\/strong\u003e is a must-have addition to your library.\u003c\/p\u003e","brand":"Mansi El-Mansi","offers":[{"title":"Default Title","offer_id":52274651431254,"sku":"9780367656706","price":64.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780367656706.jpg?v=1767813350","url":"https:\/\/www.englishbook.pt\/products\/fermentation-microbiology-and-biotechnology-fourth-edition-taylor-francis-ltd-9780367656706-mansi-el-mansi","provider":"Bookshop","version":"1.0","type":"link"}