{"product_id":"food-and-identity-in-nineteenth-and-twentieth-century-ghana-springer-nature-switzerland-ag-9783030884055-food-fights-and-regionalism-brandi-simpson-miller","title":"Food and Identity in Nineteenth and Twentieth Century Ghana","description":"\u003cp\u003eDiscover the intricate relationship between food and identity in Ghana with \u003cstrong\u003eFood and Identity in Nineteenth and Twentieth Century Ghana\u003c\/strong\u003e by \u003cstrong\u003eBrandi Simpson Miller\u003c\/strong\u003e. Published by \u003cstrong\u003eSpringer Nature Switzerland AG\u003c\/strong\u003e in 2023, this compelling paperback spans 319 pages and delves into the political economy of Ghana. Miller employs a robust analytical framework to explore how traditional food production structures in Ghana are adapting to the pressures of global capitalism. This thought-provoking work offers readers a unique perspective on the intersection of culture, economy, and food in a rapidly changing world. Perfect for scholars, students, and anyone interested in food studies or Ghanaian history, this book is a must-read for understanding the complexities of identity in the context of global influences.\u003c\/p\u003e","brand":"Brandi Simpson Miller","offers":[{"title":"Default Title","offer_id":52274400461142,"sku":"9783030884055","price":133.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783030884055.jpg?v=1767812766","url":"https:\/\/www.englishbook.pt\/products\/food-and-identity-in-nineteenth-and-twentieth-century-ghana-springer-nature-switzerland-ag-9783030884055-food-fights-and-regionalism-brandi-simpson-miller","provider":"Bookshop","version":"1.0","type":"link"}