{"product_id":"food-processing-operations-modeling-taylor-francis-inc-9781420055535-design-and-analysis-second-edition-soojin-jun","title":"Food Processing Operations Modeling","description":"\u003cp\u003eDiscover the innovative world of food processing with \u003cstrong\u003eFood Processing Operations Modeling\u003c\/strong\u003e by \u003cstrong\u003eSoojin Jun\u003c\/strong\u003e. Published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 2008, this comprehensive second edition spans \u003cstrong\u003e368 pages\u003c\/strong\u003e and delves into cutting-edge food processing technologies that are crucial for ensuring food safety and quality.\u003c\/p\u003e \n\n\u003cp\u003eThis essential resource covers advanced topics such as infrared heating of biological materials and the modeling of electrical resistance heating of foods. By incorporating the latest computational fluid dynamics software, this book provides a detailed approach to modeling complex food processing systems, making it an invaluable tool for professionals in the food industry and academia alike.\u003c\/p\u003e \n\n\u003cp\u003eWhether you are a food scientist, engineer, or simply interested in the technology behind food processing, \u003cstrong\u003eFood Processing Operations Modeling\u003c\/strong\u003e is a must-have addition to your library.\u003c\/p\u003e","brand":"Soojin Jun","offers":[{"title":"Default Title","offer_id":52243337281878,"sku":"9781420055535","price":333.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781420055535.jpg?v=1767766396","url":"https:\/\/www.englishbook.pt\/products\/food-processing-operations-modeling-taylor-francis-inc-9781420055535-design-and-analysis-second-edition-soojin-jun","provider":"Bookshop","version":"1.0","type":"link"}