{"product_id":"in-the-hands-of-a-chef-john-wiley-sons-inc-9780470080269-the-professional-chef-s-guide-to-essential-kitchen-tools-the-culinary-institute-of-america-cia","title":"In the Hands of a Chef","description":"\u003cp\u003eDiscover the essential skills needed to elevate your cooking with \u003cstrong\u003eIn the Hands of a Chef\u003c\/strong\u003e by The Culinary Institute of America (CIA). Published by John Wiley \u0026amp; Sons Inc in 2008, this comprehensive guide spans 176 pages, offering aspiring chefs and home cooks alike the techniques necessary to master knife skills and kitchen tools.\u003c\/p\u003e \n\n\u003cp\u003eLearn how to achieve a precise carrot julienne, a perfect basil chiffonade, and neatly quarter a chicken with expert guidance. This book is a must-have reference for anyone looking to enhance their culinary artistry and improve their proficiency in the kitchen. Whether you're a professional chef or a passionate home cook, \u003cstrong\u003eIn the Hands of a Chef\u003c\/strong\u003e will sharpen your skills and deepen your understanding of essential cooking methods and tools.\u003c\/p\u003e \n\n\u003cp\u003eTransform your kitchen experience and elevate your dishes with this invaluable resource!\u003c\/p\u003e","brand":"The Culinary Institute of America (CIA)","offers":[{"title":"Default Title","offer_id":52239730475350,"sku":"9780470080269","price":27.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780470080269.jpg?v=1767762020","url":"https:\/\/www.englishbook.pt\/products\/in-the-hands-of-a-chef-john-wiley-sons-inc-9780470080269-the-professional-chef-s-guide-to-essential-kitchen-tools-the-culinary-institute-of-america-cia","provider":"Bookshop","version":"1.0","type":"link"}