{"product_id":"matthew-james-duffy-random-house-usa-inc-bread-etc-recipes-techniques-for-baking-with-sourdough-yeasted-doug-pizza-dough-more-9780525612063","title":"Bread Etc., Recipes + Techniques for Baking with Sourdough, Yeasted Doug Pizza Dough + More","description":"\u003cp\u003e\u003cstrong\u003eBread Etc., Recipes + Techniques for Baking with Sourdough, Yeasted Doug Pizza Dough + More\u003c\/strong\u003e by Matthew James Duffy.\u003c\/p\u003e\n\u003cp\u003ePublished by Appetite by Random House, (2025), 400 pages.\u003c\/p\u003e","brand":"Matthew James Duffy","offers":[{"title":"Default Title","offer_id":51950615265622,"sku":"9780525612063","price":42.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780525612063.jpg?v=1764036053","url":"https:\/\/www.englishbook.pt\/products\/matthew-james-duffy-random-house-usa-inc-bread-etc-recipes-techniques-for-baking-with-sourdough-yeasted-doug-pizza-dough-more-9780525612063","provider":"Bookshop","version":"1.0","type":"link"}