{"product_id":"most-excellent-book-of-cookery-prospect-books-9781903018965-an-edition-and-translation-of-the-16th-century-livre-fort-excellent-de-cuysine","title":"Most Excellent Book of Cookery","description":"\u003cp\u003e\u003cstrong\u003eMost Excellent Book of Cookery\u003c\/strong\u003e by Timothy J. Tomasik.\u003c\/p\u003e\n\u003cp\u003ePublished by Prospect Books (UK), (2012), Paperback, 192 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: French Cooking, Early works to 1800, Cooking, french.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52234796007766,"sku":"9781903018965","price":21.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781903018965.jpg?v=1767754298","url":"https:\/\/www.englishbook.pt\/products\/most-excellent-book-of-cookery-prospect-books-9781903018965-an-edition-and-translation-of-the-16th-century-livre-fort-excellent-de-cuysine","provider":"Bookshop","version":"1.0","type":"link"}