{"product_id":"optimale-gestaltung-von-auswahlmenues-und-deren-verwendung-im-variantenmanagement-peter-lang-ag-9783631552537","title":"Optimale Gestaltung Von Auswahlmenues Und Deren Verwendung Im Variantenmanagement","description":"\u003cp\u003e\u003cstrong\u003eOptimale Gestaltung Von Auswahlmenues Und Deren Verwendung Im Variantenmanagement\u003c\/strong\u003e by Bernd Stauss.\u003c\/p\u003e\n\u003cp\u003ePublished by Peter Lang, (2006), Paperback, 232 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Mathematical models, Product management, Product differentiation.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52233413362006,"sku":"9783631552537","price":70.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783631552537.jpg?v=1767751804","url":"https:\/\/www.englishbook.pt\/products\/optimale-gestaltung-von-auswahlmenues-und-deren-verwendung-im-variantenmanagement-peter-lang-ag-9783631552537","provider":"Bookshop","version":"1.0","type":"link"}