{"product_id":"practical-handbook-for-small-gauge-vitrectomy-springer-nature-switzerland-ag-9783030078294-a-step-by-step-introduction-to-surgical-techniques-ulrich-spandau","title":"Practical Handbook for Small-Gauge Vitrectomy","description":"\u003cp\u003eSince publication of the first edition of this book in 2012 vitreoretinal surgery has marched with huge steps forward. In 2012 the cutting rate was 5.000 cuts\/min and today with the development of a novel vitreous cutter the cutting rate has increased to 16.000 cuts\/min.\u003c\/p\u003e","brand":"Ulrich Spandau","offers":[{"title":"Default Title","offer_id":52263794180438,"sku":"9783030078294","price":121.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783030078294.jpg?v=1767795701","url":"https:\/\/www.englishbook.pt\/products\/practical-handbook-for-small-gauge-vitrectomy-springer-nature-switzerland-ag-9783030078294-a-step-by-step-introduction-to-surgical-techniques-ulrich-spandau","provider":"Bookshop","version":"1.0","type":"link"}