{"product_id":"progress-in-food-chemistry-nova-science-publishers-inc-9781604563030","title":"Progress in Food Chemistry","description":"\u003cp\u003e\u003cstrong\u003eProgress in Food Chemistry\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePublished by Nova Science Publishers, (2008), Hardback, 234 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food, Composition, Analysis, Food.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52231639171414,"sku":"9781604563030","price":183.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781604563030.jpg?v=1767748598","url":"https:\/\/www.englishbook.pt\/products\/progress-in-food-chemistry-nova-science-publishers-inc-9781604563030","provider":"Bookshop","version":"1.0","type":"link"}