{"product_id":"ultra-performance-liquid-chromatography-mass-spectrometry-taylor-francis-ltd-9781032237015-evaluation-and-applications-in-food-analysis-mu-naushad","title":"Ultra Performance Liquid Chromatography Mass Spectrometry","description":"\u003cp\u003eThis book presents a unique collection of up-to-date UPLC-MS\/MS (ultra performance liquid chromatography-tandem mass spectrometric) methods for the separation and quantitative determination of pesticides, capsaicinoids, heterocyclic amines, aflatoxin, perfluorochemicals, acrylamide, procyanidins and alkaloids, lactose content, phenolic compounds\u003c\/p\u003e","brand":"Mu Naushad","offers":[{"title":"Default Title","offer_id":52256156385622,"sku":"9781032237015","price":61.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032237015.jpg?v=1767785733","url":"https:\/\/www.englishbook.pt\/products\/ultra-performance-liquid-chromatography-mass-spectrometry-taylor-francis-ltd-9781032237015-evaluation-and-applications-in-food-analysis-mu-naushad","provider":"Bookshop","version":"1.0","type":"link"}