Algal Biotechnology

Discover the fascinating world of algae with Algal Biotechnology by Nivedita Sahu, published by Taylor & Francis Ltd in 2024. This comprehensive hardback edition spans 374 pages, delving into the innovative applications of microalgae and algal biotechnology.

Explore the multifaceted uses of algae, from bio-remediation and environmental applications to their role as biofertilizers and sources of bio-active compounds and phytochemicals. The book covers essential themes such as algae's impact on the environment, algal-omics, and advanced bioprocesses for cultivation.

Whether you are a student, researcher, or industry professional, Algal Biotechnology offers valuable insights into the potential of algae to address environmental challenges and enhance sustainable practices. Dive into this essential resource and unlock the secrets of algal innovation!