American Soul

Discover the vibrant tapestry of American cuisine in American Soul by Anela Malik, published by National Geographic Books in 2025. This captivating hardback edition spans 320 pages and invites readers to explore the diverse foodways of the United States. Featuring insights and heartfelt testimonies from over 30 Black chefs, restaurateurs, historians, and cultural luminaries, this book serves as both a historical exploration and a cherished cookbook.

With 40 historically-rooted recipes, American Soul beautifully illustrates the profound and lasting impact of the Black diaspora on American culinary traditions. Whether you're a passionate food lover or a history enthusiast, this rich narrative will inspire you to appreciate the flavors and stories that have shaped the American dining experience. Don't miss out on this essential addition to your culinary library!