Food to Die For, Recipes and Stories from America's Most Legendary Haunted Places (A Spooky Paranormal Cookbook with Delightfully Creepy Meals, Eerie Destinations, and Spine-Tingling Ghost Tales)

Immerse yourself in the chilling culinary world of Food to Die For, Recipes and Stories from America's Most Legendary Haunted Places by Amy Bruni. Set to be released in 2024, this captivating cookbook spans 288 pages, blending haunted history with deliciously eerie recipes. As a seasoned paranormal investigator and host of Kindred Spirits, Bruni invites you to explore nearly 60 haunted locations across America, including eerie hotels, ghostly homes, and spine-tingling ghost towns.

Each chapter features engaging stories and stunning photographs that bring these haunted sites to life, accompanied by a notable recipe to try at home. Whether you're a fan of the supernatural or simply love to cook, this spooky cookbook offers a unique culinary adventure that will delight and entertain. Discover the perfect blend of ghoulish gastronomy and ghostly tales with Amy Bruni's Food to Die For.