Beer-Can Chicken (Revised Edition)

Discover the art of grilling with the Beer-Can Chicken (Revised Edition) by Steven Raichlen, set to be released in 2024. This beautifully redesigned edition, published by Workman Publishing, features 208 pages filled with mouthwatering recipes that elevate your barbecue game. Raichlen, renowned as America's barbecue guru, shares 50 innovative recipes that showcase the ultimate chicken grilling technique using a beer can. But that's not all—this book also includes fantastic recipes for chicken cooked off the can, delectable side dishes, and even tempting desserts that will impress your guests. Perfect for both novice and experienced grillers, this revised classic is a must-have addition to your culinary collection. Get ready to take your outdoor cooking to the next level with Steven Raichlen's expert guidance!