Butter & Scotch

Discover the delightful world of baking and mixology with Butter & Scotch by Allison Kave. Published by Abrams in 2016, this hardback edition spans 240 pages of mouthwatering recipes and creative inspiration. At Brooklyn's renowned dessert bar, Butter & Scotch, every treat is crafted by hand using seasonal, artisanal ingredients. This book invites you to explore inventive flavors that will satisfy any sweet tooth, particularly those who enjoy a spirited twist in their desserts. Perfect for both home bakers and cocktail enthusiasts, Kave's unique approach blends the best of both worlds, making it a must-have for your culinary collection. Dive into this enchanting cookbook and elevate your dessert game today!