Calcium Oxalate in Biological Systems

Explore the fascinating world of calcium oxalate with "Calcium Oxalate in Biological Systems," a comprehensive work published by Taylor & Francis Inc in 1995. This hardback edition spans 400 pages, delving into the intricate processes of in vitro crystallization and biosynthesis of calcium oxalate in both plants and fungi. The book provides an in-depth discussion on the molecular genetics of primary hyperoxaluria type 1, as well as the mechanisms of oxalate transport across cellular membranes. Additionally, it covers essential methods for measuring oxalate levels in body fluids, making it an invaluable resource for researchers and students alike. Enhance your understanding of this critical compound and its biological significance by adding this essential title to your collection today.