Cambridgeshire Cook Book: A Celebration of the Amazing Food & Drink on Our Doorstep

Discover the culinary delights of Cambridgeshire with the Cambridgeshire Cook Book: A Celebration of the Amazing Food & Drink on Our Doorstep by Lisa Pullen. Published by Meze Publishing in 2015, this beautifully crafted paperback spans 192 pages, showcasing over 40 delectable recipes sourced from the county's finest independent restaurants, cafes, delicatessens, pubs, farm shops, and local producers.

In addition to these authentic recipes, the book also features exclusive contributions from renowned chefs, including 'The Medicinal Chef' Dale Pinnock, Jin Yee Chung, the talented winner of the Cambridge Bake Off 2015, and the acclaimed Daniel Clifford. Perfect for food enthusiasts and home cooks alike, this cookbook celebrates the rich and diverse flavors of Cambridgeshire, inviting you to explore and recreate the region's best dishes right in your kitchen.