Can I Eat That?

Discover the essential guide for anyone navigating the complexities of Type 2 diabetes with "Can I Eat That?" by Jenefer Roberts. Published by Brown Book Group in 2016, this informative paperback spans 224 pages and addresses the pressing question that many newly-diagnosed individuals face: "Can I eat that?"

With a focus on non-insulin-dependent diabetes, this book demystifies dietary restrictions and offers clear, practical guidance amidst the often-conflicting advice available. Jenefer Roberts provides readers with the knowledge they need to make informed food choices, empowering them to live healthier lives while enjoying their meals.

Whether you're newly diagnosed or seeking to better understand diabetes management, "Can I Eat That?" is an invaluable resource that will help you navigate your dietary journey with confidence.