Companion to California Wine

Discover the rich history and vibrant culture of California's wine industry with the Companion to California Wine by the University of California Press. Published in 1998, this comprehensive hardback edition spans 456 pages, making it an essential resource for wine enthusiasts and industry professionals alike. California is renowned as the nation's premier vineyard, producing the majority of wine in the United States and housing over 700 wineries. This insightful book delves into the evolution of California's wine scene, tracing its roots from the mission period through the Gold Rush and beyond. Whether you're a seasoned connoisseur or a curious newcomer, this companion offers a fascinating exploration of California's celebrated wines and the stories behind them. Enhance your understanding of one of the world's most iconic wine regions with this must-have guide.