Ellie's Table

Discover the culinary journey of chef Ellie Bouhadana in her captivating recipe book, Ellie's Table. Published by Hardie Grant Books in 2024, this beautifully crafted hardback features 240 pages filled with rich storytelling and diverse recipes that reflect Ellie’s mixed Jewish heritage, spanning from Morocco to the Mediterranean. Each dish is not just a recipe but a piece of history, inviting readers to explore the flavors and traditions that shape her unique culinary perspective. Whether you're a seasoned cook or a novice in the kitchen, Ellie's Table offers an engaging blend of culture and cuisine that will inspire and delight. Join Ellie on this delicious journey and bring a taste of her vibrant background to your own table.