Energy and Protein Requirements of Ruminants

Discover the essential guide for livestock nutrition with Energy and Protein Requirements of Ruminants, published by the AFRC Technical Committee on Responses to Nutrients. Released in 1993, this comprehensive manual spans 176 pages and offers a wealth of information on the energy and protein needs of cattle, sheep, and goats. This officially authorized advisory manual translates the AFRC's recommendations into practical applications, making it an invaluable resource for farmers and veterinarians alike.

Inside, you will find 45 detailed tables outlining nutrient requirements and 29 example diets tailored for various ruminant species. Whether you are involved in animal husbandry or veterinary science, this book serves as a crucial reference for optimizing livestock management and ensuring the health and productivity of your animals. Enhance your understanding of veterinary nutrition with this authoritative publication from CABI Publishing.