• Book cover of: Essentials of Food Science. By: Vickie A. Vaclavik

Essentials of Food Science

Vickie A. Vaclavik

€67,68
€67,68 €70,24 Em promoção

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Kalba Anglų k.
Leidimo metai 2020 m.
Puslapių skč. 481 psl.
Viršelis Minkštas viršelis
ISBN 9783030468132
Leidimas 5th ed. 2021

Essentials of Food Science

Essentials of Food Science by Vickie Vaclavik, Vickie A. Vaclavik, Elizabeth W. Christian.

Published by Springer, (2020), Paperback, 481 pages.

Topics: Food, Nutrition, Composition, Analysis.

Book cover of: Essentials of Food Science. By: Vickie A. Vaclavik

Essentials of Food Science

€67,68
€67,68 €70,24