Feeding the Eternal City

Discover the intriguing history of Jewish life in Rome with Feeding the Eternal City by Kenneth Stow, published by Harvard University Press in 2024. This captivating hardback, spanning 288 pages, delves into the challenges faced by the Jewish community between 1555 and 1870. During this period, papal authorities imposed legal barriers that restricted ghetto-bound Jews from accessing kosher meat. However, Stow reveals how Jewish butchers ingeniously navigated these obstacles by forging alliances with their Christian counterparts. This complex collaboration not only highlights the resilience of Jewish traditions but also sheds light on the broader dynamics of coexistence in a city marked by hostility. A must-read for those interested in history, culture, and the enduring spirit of community, Feeding the Eternal City invites you to explore the rich tapestry of Rome's past.