Fish Structural Proteins and its Derivatives: Functionality and Applications

Discover the intricate world of fish structural proteins with Fish Structural Proteins and its Derivatives: Functionality and Applications by Maya Raman. Published by Springer Verlag in 2024, this hardback edition spans 198 pages, providing an in-depth exploration of the vital structural proteins found in both marine and freshwater fish. As a rich and affordable source of protein, fish plays a crucial role in the food and pharmaceutical industries, with collagen and myofibrillar proteins being particularly significant. This comprehensive collection of information is essential for researchers, industry professionals, and anyone interested in the applications and functionality of fish proteins. Enhance your understanding and discover new insights into this important topic with this valuable resource.