• Book cover of: Food Process Engineering Operations. By: George D. Saravacos

Food Process Engineering Operations

George D. Saravacos

€128,31
€128,31 €132,75 Em promoção

Temos em stock

Prekės šiuo metu neturime
Palikite el. paštą ir pranešime iškart, kai prekė vėl atsiras sandėlyje.
Kalba Anglų k.
Leidimo metai 2011 m.
Puslapių skč. 594 psl.
Viršelis Kietas viršelis
ISBN 9781420083538
Kategorijos Duomenų apdorojimas

Food Process Engineering Operations

Food Process Engineering Operations by George D. Saravacos.

Published by Taylor & Francis, (2011), Hardback, 594 pages.

Topics: Food industry and trade, Food handling, Processed foods, Agricultural processing.

Book cover of: Food Process Engineering Operations. By: George D. Saravacos

Food Process Engineering Operations

€128,31
€128,31 €132,75