Genetic Diversity of Fruits and Nuts

Explore the fascinating world of horticulture with Genetic Diversity of Fruits and Nuts by Hosakatte Niranjana Murthy. This insightful book, published by Taylor & Francis Ltd in 2025, spans an impressive 392 pages and delves into the rich genetic variability found in fruits and nuts globally. Discover how this diversity can be harnessed to enhance the quality and yield of various crops, contributing to sustainable agricultural practices. Perfect for researchers, agriculturalists, and anyone interested in the science of plant genetics, this hardback edition is a must-have addition to your library. Unlock the potential of nature's bounty and learn about the innovative approaches to improving fruit and nut species through genetic diversity.