Global Appetites

Discover the intricate relationship between food and power in Global Appetites by Allison Carruth, published by Cambridge University Press in 2017. This compelling 260-page book delves into how agribusiness and industrial agriculture shape American perceptions of global influence. Carruth's interdisciplinary approach makes this work essential for scholars of American literature and culture, as well as those interested in food studies, food policy, agricultural history, social justice, and environmental humanities. By examining the interplay between mainstream and countercultural food movements, Global Appetites invites readers to reflect on the complexities of food in shaping societal values and global dynamics. Engage with this thought-provoking exploration that bridges multiple disciplines and enriches your understanding of the global food landscape.