Global Food Safety

Discover the cutting-edge insights in "Global Food Safety," authored by Saher Islam and published by Apple Academic Press Inc. in 2023. This comprehensive hardback edition spans 346 pages and delves into the molecular advancements in food science, focusing on the safety and quality of food. The book meticulously reviews diagnostic tools essential for detecting emerging pathogens linked to various food commodities. With a diverse array of methods presented for the identification and characterization of foodborne infectious agents, this title is an invaluable resource for professionals and students in the field of microbiology. Enhance your understanding of food safety and quality with this essential guide.