Grapevine in a Changing Environment

Discover the fascinating world of viticulture with Grapevine in a Changing Environment by Hernâni Gerós, published by John Wiley and Sons Ltd in 2015. This comprehensive hardback spans 400 pages and delves into the intricacies of grape (Vitis spp.) cultivation, which stands as the most economically significant fruit species globally.

In this insightful book, Gerós presents the latest scientific advancements that enhance our understanding of the physiological, biochemical, and molecular processes involved in grape berry maturation. Whether you are a viticulture professional, a researcher, or an enthusiast, this book offers valuable knowledge that can help you navigate the challenges of grape growing in a changing environment. Elevate your expertise in grape cultivation today with this essential resource!