Green Revolution in the Global South

Explore the complexities of agricultural change with Green Revolution in the Global South by R. Douglas Hurt. Published in 2020 by The University of Alabama Press, this insightful hardback spans 280 pages and offers a comprehensive synthesis of the Green Revolution's agricultural history. Hurt reveals that the outcomes of this pivotal movement were far from the tidy predictions made by scientists. As its methods and products were introduced to diverse regions such as Indonesia and Nigeria, the results significantly altered the social fabric and functioning of these societies. This book is essential for anyone interested in understanding the multifaceted impacts of agricultural innovations in the Global South. Dive into Hurt's compelling analysis and discover the real story behind the Green Revolution.