Ham

Discover the fascinating journey from pig to ham in "Ham" by S. Daeninck, published by Lannoo Publishers in 2018. This hardback edition spans 192 pages, delving into the intricate processes that define the unique characteristics of various hams. Explore the subtle differences in smell, texture, taste, and appearance that make each type of ham special. With a collection of delicious recipes included, this book is an ideal gift for culinary enthusiasts and anyone eager to elevate their cooking skills. Whether you're a seasoned chef or a home cook, "Ham" will enrich your understanding and appreciation of this beloved ingredient.