Handbook of Plant and Animal Toxins in Food

Discover the essential resource for understanding food toxins with the Handbook of Plant and Animal Toxins in Food by Taylor & Francis Ltd. Published in 2022, this comprehensive hardback edition spans 450 pages, offering an in-depth exploration of various toxins found in our food supply.

This handbook begins with a concise introduction to food toxins, guiding readers through crucial concepts of toxicity, safety, and the occurrence of selected toxins. Ideal for researchers, food safety professionals, and anyone interested in the science of food safety, this book provides valuable insights into the complexities of plant and animal toxins.

Equip yourself with the knowledge to navigate the intricate world of food safety and make informed decisions. Order your copy today from Bookshop and enhance your understanding of this vital topic!