Organizing Asian-American Labor

Discover the rich history of Asian-American labor in "Organizing Asian-American Labor" by Chris Friday, published by Temple University Press in 1995. This insightful book spans 277 pages and delves into the experiences of Asian and Asian American workers, primarily Chinese, Japanese, and Filipino, who played a vital role in the Pacific Coast canned-salmon industry from 1870 to 1942. Chris Friday meticulously examines the evolving ethnic and gender dynamics within the cannery labor market, offering a compelling narrative that highlights both the contributions and challenges faced by these communities. Perfect for readers interested in labor history, sociology, and the social dynamics of the American workforce, this book provides a thorough understanding of the historical context and significance of Asian-American labor. Enhance your knowledge of American history and the labor movement with this essential addition to your collection.