Persistence of Subsistence Agriculture

Discover the profound impact of modern market economies on traditional agricultural practices in Persistence of Subsistence Agriculture by Tony Waters. Published by Bloomsbury Publishing Plc in 2008, this insightful paperback spans 272 pages and delves into the lives of remote farmers throughout history. Waters draws on diverse examples, showcasing how subsistence farmers in 18th century Scotland, 19th century United States, and 20th century Tanzania have navigated the complexities of economic change. This compelling exploration highlights the resilience of these communities and their adaptation to a rapidly evolving world. Perfect for readers interested in agriculture, economics, and the social dynamics of farming, this book is a must-read for anyone looking to understand the intricate relationship between subsistence agriculture and modern market forces.