Poultry Feathers and Skin

Discover the intricate world of poultry with Poultry Feathers and Skin by Oluyinka A. Olukosi, published by CABI Publishing in 2019. This comprehensive hardback edition spans 296 pages and delves into the vital role of integument in poultry species. Drawing from the latest symposium proceedings, the book presents an extensive array of studies that cover essential topics such as genetics, welfare, health, nutrition, and management of poultry. Perfect for researchers, students, and poultry enthusiasts alike, this resource illuminates the significant advancements in our understanding of poultry integument. Enhance your knowledge and explore the critical aspects of poultry care and management with this essential guide.