Pulse

Discover the culinary renaissance of pulses with Pulse by Jenny Chandler, published by HarperCollins Publishers in 2013. This hardback edition spans 272 pages and showcases the versatility of beans and legumes, transforming them from a 70s hippie staple into a modern kitchen essential.

In Pulse, Chandler invites you to explore a variety of delicious recipes that celebrate the rich flavors and health benefits of pulses. Whether you're a seasoned cook or a beginner, this book offers inspiration and practical tips for incorporating these nutritious ingredients into your meals. Say goodbye to old stereotypes and embrace the vibrant, wholesome world of pulses!