Quantifying and mitigating Greenhouse Gas emissions from global aquaculture

Discover the critical insights of "Quantifying and Mitigating Greenhouse Gas Emissions from Global Aquaculture," published by the Food and Agriculture Organization of the United Nations in 2020. This informative study spans 45 pages and delves into the quantification of global greenhouse gas (GHG) emissions stemming from aquaculture practices. It provides a comprehensive analysis of how cost-effectiveness assessments can be utilized to evaluate GHG mitigation strategies. By addressing these pressing environmental concerns, this book contributes significantly to Sustainable Development Goal 13 (Climate Action), while also supporting SDG 2 (Zero Hunger) and SDG 8 (Decent Work and Economic Growth). A must-read for researchers, policymakers, and anyone interested in sustainable aquaculture and climate action, this publication offers valuable knowledge for fostering a more sustainable future.