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Quantitative Methods for Food Safety and Quality in the Vegetable Industry

Fernando Pérez-Rodríguez

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Leidimo metai 2019 m.
Puslapių skč. 303 psl.
Viršelis Minkštas viršelis
ISBN 9783319885582
Leidimas Softcover reprint of the original 1st ed. 2018

Quantitative Methods for Food Safety and Quality in the Vegetable Industry

Quantitative Methods for Food Safety and Quality in the Vegetable Industry by Fernando Pérez-Rodríguez, Panagiotis Skandamis, Vasilis Valdramidis.

Published by Springer, (2019), Paperback, 303 pages.

Topics: Food industry and trade, Food contamination.

Book cover of: Quantitative Methods for Food Safety and Quality in the Vegetable Industry. By: Fernando Pérez-Rodríguez

Quantitative Methods for Food Safety ...

Preço normal €121,24
Preço de saldo €121,24 Preço normal €124,99