Quivering Desserts & Other Puddings

Discover the delightful world of homemade desserts with Quivering Desserts & Other Puddings by Marie Holm. Published by Grub Street Publishing in 2016, this captivating hardback features 160 pages filled with mouthwatering recipes that will transport you back to the comforting flavors of traditional custard puddings. Say goodbye to store-bought options and embrace the art of creating beautiful, trembling cream desserts made from scratch using simple ingredients like eggs, sugar, milk, and cream. Whether you're a seasoned chef or a novice in the kitchen, Marie Holm's expert guidance will inspire you to whip up these delectable treats that are sure to impress your family and friends. Indulge in the joy of making authentic puddings and elevate your dessert game with this charming cookbook.