Rituals of Dinner

Discover the captivating exploration of dining in Rituals of Dinner by Margaret Visser. Published in 2017, this insightful book spans 480 pages, delving into the intricate history of table manners and the evolution of our dining rituals. Visser, a respected scholar and keen observer of everyday life, examines how our eating habits have been shaped by various cultures, from ancient Greece to medieval Europe. She also highlights the impact of technology on our dining experiences, revealing how it continues to transform our behaviors at the table. With intriguing insights into cultural practices surrounding food preparation and consumption, as well as the surprising origins of tableware—did you know forks took eight centuries to become commonplace?—this book is a must-read for anyone interested in the art of dining. Enhance your understanding of food culture with this engaging and informative work by Margaret Visser.