Silver Spoon for Children

Celebrate the 10th anniversary of a culinary classic with the newly released edition of Silver Spoon for Children by Harriet Russell. Published by Phaidon Press Ltd in 2019, this delightful hardback features 192 pages filled with quick, wholesome, and easy-to-make Italian recipes specifically designed for young chefs. This bestselling collection encourages kids to explore the joys of cooking while developing essential culinary skills. From simple pasta dishes to delectable desserts, each recipe is crafted to inspire creativity and confidence in the kitchen. Perfect for family cooking sessions or adventurous children eager to learn, Silver Spoon for Children is a must-have for any young food enthusiast. Discover the joy of Italian cuisine and create lasting memories with your little ones!