Sustainable Market Farming, Second Edition

Discover the essential guide for serious growers in the newly released Sustainable Market Farming, Second Edition by Pam Dawling. Published by New Society Publishers in 2025, this comprehensive resource spans 640 pages, offering an updated and fully revised look at organic vegetable production. Drawing on over 30 years of hands-on farming experience, Dawling provides practical insights that encompass every stage of the growing process, from meticulous planning to bountiful harvests. This edition features in-depth profiles of a diverse range of crops, making it an invaluable tool for both novice and experienced market farmers alike. Embrace sustainable practices and elevate your farming skills with this indispensable reference.