• Book cover of: Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent. By: Suni Mary Varghese

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent

Suni Mary Varghese

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Leidimo metai 2022 m.
Puslapių skč. 69 psl.
Viršelis Minkštas viršelis
ISBN 9783031063039
Leidimas 1st ed. 2022

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent by Suni Mary Varghese, Salvatore Parisi, Rajeev K. Singla, A. S. Anitha Begum.

Published by Springer International Publishing AG, (2022), Paperback, 69 pages.

Book cover of: Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent. By: Suni Mary Varghese

Trends in Food Chemistry, Nutrition a...

€60,62
€60,62 €62,49