Untold History of the Potato

Discover the captivating journey of the potato in Untold History of the Potato by John Reader. Published in 2009 by Vintage Publishing, this engaging paperback spans 336 pages and delves into the rich history of one of the world’s most vital crops. From the revered golden potatoes of the Sun Temple in Cuzco, Peru, to the humble varieties cultivated in Ireland and the ones used for McDonald's chips in China, Reader uncovers the fascinating tales behind this versatile vegetable. Whether you’re a food enthusiast or a history buff, this book offers a satisfying exploration of the potato’s impact on culture, cuisine, and agriculture. Join John Reader on this enlightening journey and gain a deeper appreciation for the spud that has shaped diets and economies across the globe.