Videoart at Midnight Artists’ Cookbook

Discover the unique culinary world of contemporary art with Videoart at Midnight: Artists’ Cookbook, edited by Kerber Verlag. Released in 2020, this hardback edition features 247 pages filled with the personal favorite recipes of 80 renowned video artists. Ever wondered what Douglas Gordon cooks or what Harun Farocki's favorite dal is? This captivating cookbook invites you to recreate dishes like Agnieszka Polska’s pirogi with trumpets of death, blending the art of cooking with the creativity of video art. Perfect for art enthusiasts and food lovers alike, this cookbook not only offers delicious recipes but also a glimpse into the lives and inspirations of some of the most influential artists of our time. Enhance your culinary skills while exploring the fascinating intersection of art and gastronomy. Don’t miss the chance to bring these unique flavors into your kitchen!