Viet Kieu | Recipes remembered from Vietnam

Discover the rich tapestry of Vietnamese cuisine with Viet Kieu: Recipes Remembered from Vietnam by Thi Bich Phuong Le. This captivating hardback, published by Murdoch Books in 2025, spans 304 pages, offering readers a unique glimpse into the heart of Vietnamese culinary traditions and their significance in the lives of Vietnamese communities worldwide in the twenty-first century.

Through a collection of cherished recipes and stories, Thi Bich Phuong Le invites you to explore the flavors and cultural heritage that define Vietnamese food. Whether you are a seasoned cook or a culinary novice, this book serves as an invaluable resource, enriching your understanding of Vietnam's vibrant food culture.

Join the journey of taste and tradition with Viet Kieu, and bring the essence of Vietnam into your kitchen.